MOULD INHIBITOR
Ita Food Improvers®

no more mold on food

Just a simple spray to prevent superficial molds on food, leaving an aromatic protection. 

WHAT? 

An aromatic shelf-life extender to prevent mold on the surface of the bakery. A natural ingredient to spray on food before packaging. Available as a neutral formula that protects oven products from surface moulds, as well as in an aromatized formula which combines the desired fragrance and strengthens the aroma. 

WHY? 

  • Because it stops the development of surface moulds on foods and, if desired, aromatizes them with a special reinforced aroma. 
  • Because it is alcohol and gluten free and can extend the shelf life of baked goods in a natural way.

 

Ask about
Certifications
Use in Organic
FREE FROM
Gluten free Soy free GMO free

ADVANTAGES

Natural aroma
Clean Label
Extends the fragrance

EFFECTS

Protects from molds
Moulds inhibitor
Gives natural fragrance for long time

PLUS

For organic and conventional food.

Certifications

Raw material certifications:
Gluten Free
Kosher
GMO-Free Other certifications upon request

For use in

Naturally leavened products
Chemically leavened products

All sweet and savoury baked products

Packaging

HDPE Jerrican
25 Kg

Pallet
500 Kg

Tote tanks
1.000 Kg

TRACEABILITY AND ORIGIN

Traceability with guaranteed origin and certifications in compliance with HACCP standards.

GUARANTEE OF PRODUCTION

The products are manufactured in our factory in Via Dei Tigli,13, 21040 Gornate Olona (Va), Italy with the original formulation ITA FOOD IMPROVERS®