Just a simple spray to prevent superficial molds on food, leaving an aromatic protection.
An aromatic shelf-life extender to prevent mold on the surface of the bakery. A natural ingredient to spray on food before packaging. Available as a neutral formula that protects oven products from surface moulds, as well as in an aromatized formula which combines the desired fragrance and strengthens the aroma.
- Because it stops the development of surface moulds on foods and, if desired, aromatizes them with a special reinforced aroma.
- Because it is alcohol and gluten free and can extend the shelf life of baked goods in a natural way.
Extends the fragrance
Protects from molds
Gives natural fragrance for long time
For organic and conventional food.
GMO-Free Other certifications upon request
For use in
Chemically leavened products
All sweet and savoury baked products