We’d like to present the new water-resistant and cinnamon-flavored powdered sugar that imparts a unique mix of flavors and scent to long-life foods. This water-resistant powdered sugar is aromatic and preserves the cinnamon flavour on the surface of cakes covered with powdered sugar, and at the same time, it also preserves the appearance and the palatability of all the sweet baked goods. The baking industry benefits from using DOLCESOFT BIANCO CANNELLA with the aim to maintain both the appearance and the scent of the baked goods up to 12 months of shelf-life.
Water-resistant and gluten-free powdered sugar for the baking-goods industry, aromatized with long-lasting natural essential oils. It does not melt up to 12 months on the surface of the product.Ask about
Preservation of the appearance
Customization of the aroma for industrial quantity
For use in
- Paper bags 15 Kg
- On pallet 540 Kg