Food processing aids
VITAOIL® is 100% natural and naturally gluten free, fat-soluble, with no taste, provides cleaner label and prevents from the effects food oxidation - innovative and to be discovered.
This natural antioxidant ingredient to increase the shelf life of food industry products is low dosage and very easy to use. A great idea Made in ITA!
This natural antioxidant ingredient to increase the shelf life of food industry products is low dosage and very easy to use. A great idea Made in ITA!
WHAT? Blend of fat-soluble vegetable oils naturally rich in tocopherols. An entirely natural innovative product which prevents from oxidation in a surprising manner. Available in a neutral formula or aromatized with selected essential oils. The VITAOIL is easy to use in every phase of production because is fat-soluble. Ideal for baked goods and for all products made with animal and vegetable fat.
WHY? Thanks to its principles totally naturals and its great versatility, VITAOIL works wherever there is to be stabilized flavor, color and texture. It’s a great discovery, a product that works better than rosemary extract or olive extract, costs less, does not alter the aftertaste and is Clean label and it's Gluten Free.
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FOR USE IN
savory baked products;
sweet bakery products;
pasteurized food;
snacks;
desserts;
creams and sauces;
ready meals;
jellies and gummies;
etc.
ADVANTAGES
Does not leave an aftertasteClean label: 100% natural
Soluble in fat and oil
Low-dose (only on fat)
Gluten Free
Used in organic food
Vegan use
EFFECTS
AntioxidantImproves food texture
Prevents the change of taste
Hinders the color change Makes the dough more elastic
Reduces the breakage of products
For use in
LONG-LIFE FOOD, HIGH FAT CONTENT WITH
SHELF-LIFE FROM 30 DAYS UP TO 12 MONTHS